SAMPLE LUNCH MENU
Monday
Organic meatballs served with noodles and Organic whole green beans
Apple crumble and custard or fresh fruit
Tuesday
Home-made shepherds pie (with hidden vegetables!) and peas
Fruity yoghurt or fresh fruit
Wednesday
Jacket potatoes served with cheddar cheese and baked beans
Stewed apple and ice cream or fresh fruit
Thursday
Fillet cod fish in crunchy breadcrumbs
Served with organic sliced carrots and chipped potatoes
Dried fruit platter
Friday
Chunky chicken casserole served with organic sweetcorn and rice
Organic raspberry trifle or fresh fruit
Organic meatballs served with noodles and Organic whole green beans
Apple crumble and custard or fresh fruit
Tuesday
Home-made shepherds pie (with hidden vegetables!) and peas
Fruity yoghurt or fresh fruit
Wednesday
Jacket potatoes served with cheddar cheese and baked beans
Stewed apple and ice cream or fresh fruit
Thursday
Fillet cod fish in crunchy breadcrumbs
Served with organic sliced carrots and chipped potatoes
Dried fruit platter
Friday
Chunky chicken casserole served with organic sweetcorn and rice
Organic raspberry trifle or fresh fruit